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UM E-Theses Collection (澳門大學電子學位論文庫)

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Title arrow_drop_up Author Supervisor Issue Date Degree
Exploring risks, threats and concerns perception on the use of mobile payment by customers : a qualitative study check Full Text
Zhang, Qin Yi Chan, Sow Hup 2018. Master
Factors driving restaurant selection in social dine-out : A study of college students in Macau check Full Text
Liu, Tong Fan 馮家超 2017. Master
Factors influencing popular restaurants through customer reviews : popular vs. non-popular restaurants check Full Text
Li, Zhu Ling Choe, Yeongbae 2020. Master
Factors that influence Chinese customers' satisfaction and behavioral intentions to dining facility in integrated resorts check Full Text
Un, Ka Man Lam, Chee Shiong 2020. Master
Fast food consumption in integrated resorts : a means-end chain analysis check Full Text
Chan, Mei Lan 2020. Master
Fitting social media influencer to inregrated resort promotion check Full Text
Chan, Tsz Ying Fong, Hoc Nang 2021. Master
Gender differences in Chinese hotel guests' coping strategies check Full Text
Lei, Sok I Lam, Chee Shiong 2018. Master
Government support, entrepreneurial mindset and innovation in small and medium enterprises (SMEs) in Macau food and beverage industry check Full Text
Chan, Chong Hei Hong, Jacky 2016. Master
How brand equity elements influence consumers' attitude and purchase intentions : a study in hotel industry in Macau check Full Text
Kok, Hei Lam Liu, Ting Chi 2015. Master
How place attachment affects residents’ perception of impacts and support to tourism development : the case of Macau check Full Text
Cheng, Nga Man So, Siu Ian 2020. Master

Showing 41 to 50 of 112 results